Private Chef Services
Plant-Based
OAHU, HI
Plant-based chef services that nourish, inspire, and elevate.
Eat Plants Elevate offers private vegan chef services that blend wellness and flavor—nourishing your body while awakening your senses with vibrant, soul-satisfying, and high-frequency cuisine.
Each dish is thoughtfully prepared with the finest and cleanest plant-based ingredients, infused with intention, aloha, and rooted in nutrition.
From intimate dinners and elegant picnics to curated private meal prep and vacation-stay dining - every experience is designed to uplift your well-being and create lasting memories.
Whether you live on O‘ahu, are visiting on vacation, or splitting time on the island, Eat Plants Elevate is here to make your local experience or island stay effortless, nourishing, and health-elevating.
Eat more Plants - Elevate your Health
What Clients are Saying…
Custom Weekly Meal Prep
Our Featured Service
for busy Oahu professionals who value their time and prioritize their health. A premium service that gives you back your time and elevates your health.
Fully personalized, chef-curated weekly meal prep services that take away the chores of menu planning, shopping, cooking, and clean up afterward—so you can reclaim your time, improve your health, and savor nourishing meals with ease.
Space is limited. Contact for custom quote and availability.
Explore all our Services
Private Events & Catering
Aloha, I’m Analea—founder and chef behind Eat Plants Elevate.
My journey began with my own healing through plant-based nutrition. After transitioning to a fully vegan lifestyle and incorporating juice cleanses, I was finally able to overcome a decade of chronic health challenges. Since 2010, I’ve been completely medicine-free, and continue thriving on the power of plants.
As I discovered the joy of creating vibrant, nourishing meals with nature’s finest ingredients—fruits, vegetables, grains, legumes, and clean plant proteins—I fell in love with vibrant, fresh, and nourishing plant-based cooking.
Today, my greatest joy is sharing that passion with others: easing the burden of cooking through personalized weekly meal prep, inspiring clients with simple and delicious recipes in cooking classes, and bringing the magic of exquisite plant-based cuisine to gatherings, events, and celebrations.
