Place your order by
Sunday, August 14th, 12:00 PM
Some ingredients are subject to last-minute changes due to produce availability.
Note: This is not an à la carte service. Meals are offered as a complete set. Thank you for understanding!
Monday, August 25th Menu
Kale Cranberry Seed Salad with Maple Dijon Balsamic Dressing
Kale, Dried Cranberries, Pumpkin Seeds, Sunflower Seeds with Maple Dijon Balsamic Dressing
White Bean Tuscan Soup
White Beans, Carrots, Potatoes, Spinach, Italian Herbs
Vietnamese Rice Noodles and Tofu Bowl with Edamame, Fresh Vegetables, side of Vegan Nuoc Cham (sweet chili) Sauce
Rice Noodles, Carrots, Cucumbers, Purple Cabbage, Edamame, Tofu
Optional add-on Dessert ($9 )
Vegan GF Coconut Cupcakes (4 pcs)